1. Seleco Gourmet Cuisine Thai Green Curry Fried Rice 

Ingredients:

• Thai green curry (prepared) – 1 cup
• Steamed rice – 1 cup
• Chicken or pork (sliced) – 100g
• Red chili (sliced) – 1 piece
• Sweet basil leaves – 10 leaves
• Cooking oil – 1 tbsp
• Fish sauce – 1 tsp
• Sugar – 1/2 tsp

Instructions:

1. Heat a pan over medium heat, add cooking oil, and stir-fry the meat until cooked.

2. Add the prepared green curry and mix well with the meat until fragrant.

3. Add steamed rice and stir until everything is well combined.

4. Season with fish sauce and sugar, then add red chili and basil leaves. Stir briefly and turn off the heat.

5. Serve hot with sides like cucumber or a fried egg.

2. Seleco Gourmet Cuisine Thai Green Curry Seafood Pasta 

Ingredients:

• Spaghetti – 100g
• Thai green curry (prepared) – 1 cup
• Fresh shrimp – 4 pieces
• Squid (sliced) – 100g
• Red chili (sliced) – 1 piece
• Sweet basil leaves – 10 leaves
• Olive oil – 1 tbsp

Instructions:

1. Cook spaghetti in boiling salted water until al dente, then drain and set aside.

2. Heat a pan over medium heat, add olive oil, and stir-fry shrimp and squid until cooked.

3. Pour in the prepared green curry and stir to combine.

4. Add the cooked spaghetti to the pan and mix until the sauce coats the pasta.

5. Add red chili and basil leaves, stir briefly, and turn off the heat.

6. Serve hot as a delightful fusion dish.